Manganese, Mn in Soup, chicken gumbo, canned, prepared with equal volume water Calculator
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, chicken gumbo, canned, prepared with equal volume water there is 0.103 mg of Manganese, Mn.
Soup, chicken gumbo, canned, prepared with equal volume water
Soup, chicken gumbo, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, chicken gumbo, canned, prepared with equal volume water are listed below.
Water
|
93.84 g
|
93.84
|
g
|
93.84%
|
Energy (calorie)
|
23 kcal
|
23
|
kcal
|
|
Energy (joule)
|
96 kJ
|
96
|
kJ
|
|
Protein
|
1.08 g
|
1.08
|
g
|
1.08%
|
Total lipid (fat)
|
0.59 g
|
0.59
|
g
|
0.59%
|
Ash
|
1.06 g
|
1.06
|
g
|
1.06%
|
Carbohydrate, by difference
|
3.43 g
|
3.43
|
g
|
3.43%
|
Fiber, total dietary
|
0.8 g
|
0.8
|
g
|
0.8%
|
Sugars, total
|
1.02 g
|
1.02
|
g
|
1.02%
|
Calcium, Ca
|
10 mg
|
10
|
mg
|
0.01%
|
Iron, Fe
|
0.37 mg
|
0.37
|
mg
|
|
Magnesium, Mg
|
2 mg
|
2
|
mg
|
|
Phosphorus, P
|
10 mg
|
10
|
mg
|
0.01%
|
Potassium, K
|
31 mg
|
31
|
mg
|
0.03%
|
Sodium, Na
|
391 mg
|
391
|
mg
|
0.39%
|
Zinc, Zn
|
0.15 mg
|
0.15
|
mg
|
|
Copper, Cu
|
0.051 mg
|
0.051
|
mg
|
|
Manganese, Mn
|
0.103 mg
|
0.103
|
mg
|
|
Selenium, Se
|
3.3 µg
|
3.3
|
µg
|
|
Vitamin C, total ascorbic acid
|
2 mg
|
2
|
mg
|
|
Thiamin
|
0.01 mg
|
0.01
|
mg
|
|
Riboflavin
|
0.02 mg
|
0.02
|
mg
|
|
Niacin
|
0.272 mg
|
0.272
|
mg
|
|
Pantothenic acid
|
0.08 mg
|
0.08
|
mg
|
|
Vitamin B-6
|
0.026 mg
|
0.026
|
mg
|
|
Folate, total
|
2 µg
|
2
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
2 µg
|
2
|
µg
|
|
Folate, DFE
|
2 µg
|
2
|
µg
|
|
Choline, total
|
3.6 mg
|
3.6
|
mg
|
|
Vitamin B-12
|
0.01 µg
|
0.01
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
3 µg
|
3
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
32 µg
|
32
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
2 µg
|
2
|
µg
|
|
Vitamin A, IU
|
55 IU
|
55
|
IU
|
|
Lycopene
|
990 µg
|
990
|
µg
|
|
Lutein + zeaxanthin
|
28 µg
|
28
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.15 mg
|
0.15
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
2.6 µg
|
2.6
|
µg
|
|
Fatty acids, total saturated
|
0.13 g
|
0.13
|
g
|
0.13%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.1 g
|
0.1
|
g
|
0.1%
|
18:0 octadecanoic, stearic fatty acid
|
0.03 g
|
0.03
|
g
|
0.03%
|
Fatty acids, total monounsaturated
|
0.27 g
|
0.27
|
g
|
0.27%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.03 g
|
0.03
|
g
|
0.03%
|
18:1 undifferentiated
|
0.24 g
|
0.24
|
g
|
0.24%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.14 g
|
0.14
|
g
|
0.14%
|
18:2 undifferentiated
|
0.13 g
|
0.13
|
g
|
0.13%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0 g
|
0
|
g
|
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
2 mg
|
2
|
mg
|
|
Tryptophan
|
0.009 g
|
0.009
|
g
|
0.01%
|
Threonine
|
0.034 g
|
0.034
|
g
|
0.03%
|
Isoleucine
|
0.041 g
|
0.041
|
g
|
0.04%
|
Leucine
|
0.069 g
|
0.069
|
g
|
0.07%
|
Lysine
|
0.066 g
|
0.066
|
g
|
0.07%
|
Methionine
|
0.019 g
|
0.019
|
g
|
0.02%
|
Cystine
|
0.007 g
|
0.007
|
g
|
0.01%
|
Phenylalanine
|
0.04 g
|
0.04
|
g
|
0.04%
|
Tyrosine
|
0.028 g
|
0.028
|
g
|
0.03%
|
Valine
|
0.048 g
|
0.048
|
g
|
0.05%
|
Arginine
|
0.05 g
|
0.05
|
g
|
0.05%
|
Histidine
|
0.024 g
|
0.024
|
g
|
0.02%
|
Alanine
|
0.062 g
|
0.062
|
g
|
0.06%
|
Aspartic acid
|
0.091 g
|
0.091
|
g
|
0.09%
|
Glutamic acid
|
0.272 g
|
0.272
|
g
|
0.27%
|
Glycine
|
0.068 g
|
0.068
|
g
|
0.07%
|
Proline
|
0.062 g
|
0.062
|
g
|
0.06%
|
Serine
|
0.037 g
|
0.037
|
g
|
0.04%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|
Nutrients in Soup, chicken gumbo, canned, prepared with equal volume water